These nut-free crackers are incredibly versatile. They make the perfect sandwich for ice cream or can be spread with sunflower seed butter and raisins for a satisfying snack. Follow the recipe and cut into rectangles or create fun shapes with your favorite cookie cutters.
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Description
These nut-free crackers are incredibly versatile. They make the perfect sandwich for ice cream or can be spread with sunflower seed butter and raisins for a satisfying snack. Follow the recipe and cut into rectangles or create fun shapes with your favorite cookie cutters.
One of my favorite things to do with my sister is get a chai latte and walk around our outdoor mall when the weather is brisk. We bundle up and warm our bodies with the comforting spices of chai and reminisce. We’ve always called it “Christmas in a cup,” because no matter what time of the year it is, chai wafts the scents of the holiday season into the air.
Page 346
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One of my favorite things to do with my sister is get a chai latte and walk around our outdoor mall when the weather is brisk. We bundle up and warm our bodies with the comforting spices of chai and reminisce. We’ve always called it “Christmas in a cup,” because no matter what time of the year it is, chai wafts the scents of the holiday season into the air.
Warm cornbread with butter and raw, creamy honey was always one of my favorite treats to eat during summer barbecues, or during the colder months with a bowl of chili. After realizing that corn caused me extreme bloating and discomfort, I came up with this recipe to replace the old version I used to love.
Page 131
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Warm cornbread with butter and raw, creamy honey was always one of my favorite treats to eat during summer barbecues, or during the colder months with a bowl of chili. After realizing that corn caused me extreme bloating and discomfort, I came up with this recipe to replace the old version I used to love.
Kids love to eat things on skewers, plus skewers are great for parties because they keep little hands from touching all of the other food before choosing the one they want. And by eliminating utensils, you make it easier to clean up.
Page 147
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Kids love to eat things on skewers, plus skewers are great for parties because they keep little hands from touching all of the other food before choosing the one they want. And by eliminating utensils, you make it easier to clean up.
You can serve this warm and creamy dip as an hors d’oeuvres for any occasion, but I’ve found it is always appreciated at a cocktail party. A creamy cashew sauce takes the place of cream cheese or grated cheese in this dish. Instead of a traditional baguette, make this a lot healthier by serving it with fresh raw vegetables, toasted grain-free blender bread (page 324), or store-bought sweet potato or taro chips.
Page 35
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You can serve this warm and creamy dip as an hors d’oeuvres for any occasion, but I’ve found it is always appreciated at a cocktail party. A creamy cashew sauce takes the place of cream cheese or grated cheese in this dish. Instead of a traditional baguette, make this a lot healthier by serving it with fresh raw vegetables, toasted grain-free blender bread (page 324), or store-bought sweet potato or taro chips.
Dairy-free yogurts are readily available at most grocery stores, but they often contain unwelcome additives. Using a dehydrator or yogurt machine is a simple way to make coconut milk yogurt at home with ease and totally control what goes into it. We love ours with fresh berries and granola (page 58). You can use this as a base for anything that calls for yogurt, whether frozen yogurt or savory dips.
Page 46
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Dairy-free yogurts are readily available at most grocery stores, but they often contain unwelcome additives. Using a dehydrator or yogurt machine is a simple way to make coconut milk yogurt at home with ease and totally control what goes into it. We love ours with fresh berries and granola (page 58). You can use this as a base for anything that calls for yogurt, whether frozen yogurt or savory dips.
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