My husband, Ryan, loves this sweet, full-bodied beverage that complements the spice and salt of Thai dishes. Generally made with sweetened condensed milk, half-and-half, and loads of white sugar, this rendition is made with coconut milk and honey for an equally enjoyable but healthy drink. Because this tea mixture is very concentrated once it has steeped so long, it shouldn’t be used alone but is delicious when combined with milk.
Page 344
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Description
My husband, Ryan, loves this sweet, full-bodied beverage that complements the spice and salt of Thai dishes. Generally made with sweetened condensed milk, half-and-half, and loads of white sugar, this rendition is made with coconut milk and honey for an equally enjoyable but healthy drink. Because this tea mixture is very concentrated once it has steeped so long, it shouldn’t be used alone but is delicious when combined with milk.
Sipping on warm apple cider, fragrant with mulling spices, in front of a roaring fire is the quintessential expression of fall as far as I’m concerned. You can make this in larger batches and keep it in the refrigerator to enjoy throughout the week.
Page 338
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Description
Sipping on warm apple cider, fragrant with mulling spices, in front of a roaring fire is the quintessential expression of fall as far as I’m concerned. You can make this in larger batches and keep it in the refrigerator to enjoy throughout the week.
One of my favorite things to do with my sister is get a chai latte and walk around our outdoor mall when the weather is brisk. We bundle up and warm our bodies with the comforting spices of chai and reminisce. We’ve always called it “Christmas in a cup,” because no matter what time of the year it is, chai wafts the scents of the holiday season into the air.
Page 346
Buy Now :
Description
One of my favorite things to do with my sister is get a chai latte and walk around our outdoor mall when the weather is brisk. We bundle up and warm our bodies with the comforting spices of chai and reminisce. We’ve always called it “Christmas in a cup,” because no matter what time of the year it is, chai wafts the scents of the holiday season into the air.
I often hear that one of the hardest things for people to give up when they transition to Paleo is their morning coffee with flavored creamers. So I created a homemade coffee creamer without hydrogenated oils or high-fructose corn syrup to help all those people make a sweet and easy transition.
Page 342
Buy Now :
Description
I often hear that one of the hardest things for people to give up when they transition to Paleo is their morning coffee with flavored creamers. So I created a homemade coffee creamer without hydrogenated oils or high-fructose corn syrup to help all those people make a sweet and easy transition.
You’d never know there’s half an avocado lurking inside this shake: besides making it thick ‘n’ creamy, it adds some healthy fat and Vitamin E. I drink this shake as a meal replacement on days when I’m running around like crazy. It’s rich and filling and completely disguises my daily supplements.
Page 348
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Description
You’d never know there’s half an avocado lurking inside this shake: besides making it thick ‘n’ creamy, it adds some healthy fat and Vitamin E. I drink this shake as a meal replacement on days when I’m running around like crazy. It’s rich and filling and completely disguises my daily supplements.
When I was a kid, we just added chocolate syrup to a glass of milk for an instant chocolate milk treat. Making it dairy-free, however, poses a challenge. I pack this chocolate milk (see photo on page 82) in a reusable canteen for Asher to take to school as an occasional treat. It’s nice for him to have something yummy and dairy-free to sip when the rest of the kids are drinking their boxed milks or juices. And to be honest, when there are leftovers in the fridge, I find myself sipping on it straight from the bottle throughout the day. This also makes a delicious and easy hot cocoa when warmed up.
Page 84
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Description
When I was a kid, we just added chocolate syrup to a glass of milk for an instant chocolate milk treat. Making it dairy-free, however, poses a challenge. I pack this chocolate milk (see photo on page 82) in a reusable canteen for Asher to take to school as an occasional treat. It’s nice for him to have something yummy and dairy-free to sip when the rest of the kids are drinking their boxed milks or juices. And to be honest, when there are leftovers in the fridge, I find myself sipping on it straight from the bottle throughout the day. This also makes a delicious and easy hot cocoa when warmed up.
Sipping on warm apple cider, fragrant with mulling spices, in front of a roaring fire is the quintessential expression of fall as far as I’m concerned. You can make this in larger batches and keep it in the refrigerator to enjoy throughout the week.
Page 338
Buy Now :
Description
Sipping on warm apple cider, fragrant with mulling spices, in front of a roaring fire is the quintessential expression of fall as far as I’m concerned. You can make this in larger batches and keep it in the refrigerator to enjoy throughout the week.
My husband, Ryan, loves this sweet, full-bodied beverage that complements the spice and salt of Thai dishes. Generally made with sweetened condensed milk, half-and-half, and loads of white sugar, this rendition is made with coconut milk and honey for an equally enjoyable but healthy drink. Because this tea mixture is very concentrated once it has steeped so long, it shouldn’t be used alone but is delicious when combined with milk.
Page 344
Buy Now :
Description
My husband, Ryan, loves this sweet, full-bodied beverage that complements the spice and salt of Thai dishes. Generally made with sweetened condensed milk, half-and-half, and loads of white sugar, this rendition is made with coconut milk and honey for an equally enjoyable but healthy drink. Because this tea mixture is very concentrated once it has steeped so long, it shouldn’t be used alone but is delicious when combined with milk.
One of my favorite things to do with my sister is get a chai latte and walk around our outdoor mall when the weather is brisk. We bundle up and warm our bodies with the comforting spices of chai and reminisce. We’ve always called it “Christmas in a cup,” because no matter what time of the year it is, chai wafts the scents of the holiday season into the air.
Page 346
Buy Now :
Description
One of my favorite things to do with my sister is get a chai latte and walk around our outdoor mall when the weather is brisk. We bundle up and warm our bodies with the comforting spices of chai and reminisce. We’ve always called it “Christmas in a cup,” because no matter what time of the year it is, chai wafts the scents of the holiday season into the air.
I often hear that one of the hardest things for people to give up when they transition to Paleo is their morning coffee with flavored creamers. So I created a homemade coffee creamer without hydrogenated oils or high-fructose corn syrup to help all those people make a sweet and easy transition.
Page 342
Buy Now :
Description
I often hear that one of the hardest things for people to give up when they transition to Paleo is their morning coffee with flavored creamers. So I created a homemade coffee creamer without hydrogenated oils or high-fructose corn syrup to help all those people make a sweet and easy transition.
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