Ok I already know what you’re thinking. Dairy-Free Chicken LIVER mousse? Ew. I don’t fault you. I too think of liver and gag a little. It is usually associated with things like liver and onions, or liverwurst. Gross. Truth be told, up until about a month ago I couldn’t even handle them in the kitchen…. Read more »
Posts By: Danielle Walker
Gluten-Free at Disneyland: Part I – Snacking
This is the first installment of my new Gluten-Free at Disneyland series! Stay tuned for more and make sure to view my videos at the park here. Also be sure to subscribe to my Youtube channel while you’re there so you are notified when a new video in the series is posted! For Part II for breakfast… Read more »
Cashew Milk
This cashew milk recipe is a wonderfully creamy dairy alternative and is extremely easy to prepare. Unlike other nut-milks, the entire cashew breaks down in the blender so no straining or wasting pulp is required! It is a great heavy cream alternative since it is thicker than almond milk, and works well as a substitute… Read more »
Paleo Travel Snacks
It takes some preparation ahead of time, but packing paleo travel snacks in your suitcase is well worth the effort. I am frequently asked what I do to prepare for a trip and when I posted a photo of my carryon on the other day, so many of you inquired about the products that I thought I’d… Read more »
Gluten Free Spaghetti and Meatballs
Just like many kids, my son is a picky eater! So when he asks for gluten free spaghetti and meatballs, I jump at the chance to make it for him and watch him devour it. Who wouldn’t want to feed their family this healthy spaghetti and meatballs? When zucchini is in season, we love… Read more »
Stuffed Sweet Potatoes
When I’m looking for something simple and hearty to eat, I love to make paleo stuffed sweet potatoes. You oan stuff it with whatever you’d like, but my favorite is this recipe that contains chicken, bacon, and broccoli, Brussels sprouts, and spinach. It is a great way to use up leftover veggies and gives… Read more »
It’s Been 6 Months
My Aila would have turned 6 months tomorrow, on Christmas Eve. I’m not usually one to dwell on dates, but this one definitely stings. It’s my favorite time of the year, and this is the first time I have ever had my joy for the season tempered with such sadness. This is undoubtably a hard… Read more »
Facebook PSA
I have an important Facebook PSA for you! Facebook has DRASTICALLY changed the way they show their users posts, and the majority of the time, about 3/4 of you are missing my daily posts. If you have followed me on there for a while, you know that I share new recipes, important information and… Read more »
Thai Chicken Pizza
Thai Chicken Pizza was always one of my favorite flavors when we used to order in. I think I first had it at California Pizza Kitchen, then was able to get it from a local delivery place here that makes a gluten-free crust, and now I am making it home using my grain-free crust! The… Read more »
Holiday Gift Guide 2014
I am constantly asked which products I love and use, so here is my Holiday Gift Guide 2014 of 30 of my current favorite products! I included my favorite items in home, kitchen, fashion, books, and music for you so there’s something for everyone on your list, be it the fashionista or the cook. For… Read more »
Pumpkin Pudding Dessert
I’m excited to share this dairy free and egg free Pumpkin Pudding dessert with you! Every year, I try to venture outside of the pumpkin realm when I’m creating festive Fall goodies for you, but I fail miserably and am always lured back by pumpkin and it’s luscious, creamy, orange hued goodness. This Pumpkin Pudding… Read more »
Traveling while on Paleo
How do you deal with traveling while on Paleo? That was one of the most frequent questions I got while on the road, and after traveling for over a month straight, I guess I am now qualified to answer! I try to prepare a few snacks ahead of time to take with me and help mitigate the… Read more »
Gluten Free Gingersnap Cookies
Are you tired of having Gluten Free Gingersnap Cookies that bend instead of snap? Working with Paleo flours can be tough to create a crispy cookie, and when I was still eating on the SCD, I gave up hope of creating one. After a few years of staying away from most starches and allowing my… Read more »
Guest Post: Peppermint Hot Chocolate
Is the weather getting colder where you are? Are you inspired to curl up inside, perhaps in a “snuggle pile” with loved ones? I know our family is! Just today as we were running errands the sun began to set and cooler temperatures set in. My oldest of 3 sons politely asked, “Mom, can we… Read more »
Crockpot Mexican Stew
The weather is finally cooling down, and my schedule continues to be hectic. So, I only have two things on my mind when it comes to meals. Comfort and slow cookers! This Crockpot Mexican Stew was just the right meal. Anything that I can prep the night before and dump into the crockpot in the… Read more »