Kezia’s One-derful Summer Birthday Party

I can't believe my baby girl turned 1 in June! It feels like she was just born.

We had a super fun, summery party for her and I have been dying to share it with you!

The food was all inspired by recipes from my cookbooks, with a few additions and modifications to keep it fresh and exciting.

I made a few different flavored lemonades based off of the Lavender Lemonade from Celebrations. I made them the night before and let the flavors meld in the fridge so I had less to do the day of the party. The bundt cakes and Kezia's smash cake were also from that book.

The lemon curd tartlets are a recipe from my first cookbook, Against all Grain, and for the garlic rosemary fries – I took a shortcut and used some organic frozen fries and baked them with a rosemary garlic infused olive oil drizzled on top!

I wouldn't have been able to do without the help of Be Inspired PR and the rest of the folks involved (listed at below!). Scroll on to see all of the adorable, one-derful details!


A One-derful Summer Birthday Party


A special thank you to everyone who was involved in making the party “one in a melon!” 

Be Inspired PR

Charmed Events 

Julie Cahill Photography

Pleasanton Rentals

La Tavola Linen

DeLovely Details


Good Pops

The Day Dream Republic