17
Oct

The first signs of fall vary from year to year, but no matter how the season begins, I love every second of it! The cooler temperatures, the changing colors of the trees, and most especially the comforting foods! One of my favorite memories is spending time in the kitchen with my Grandma Marge. She always… Read more »

14
Nov

There’s nothing better than a fluffy pumpkin muffin with gooey chocolate chips and all of the flavors of the fall and winter seasons! This recipe started as a pumpkin bread recipe and was such a favorite here on the blog (see the SCD version here!), that I included it in my Meals Made Simple cookbook… Read more »

18
Oct

The PSL—it takes over every coffee shop in town as soon as September rolls around, but it is full of sugar and artificial ingredients. I first published this recipe here on my blog a few years ago, and it became such a huge fan-favorite that I included it in the Thanksgiving chapter of my holiday and… Read more »

9
Oct

Well folks, it’s that time of the year again! Not only am I done writing my book and am freed up to start posting more recipes here for you on the blog, but it’s PUMPKIN TIME!! I know you either hate it or you love it, and I’m sure you all get so sick of… Read more »

8
Dec

This is perfect for when you don’t have the time to make homemade pumpkin puree.

22
Oct

I’ve gotten so many requests for more egg-free and nut-free cookies so I knew I needed to start with my favorite Fall flavor… pumpkin! And why not throw some dark chocolate pieces in the mix for good measure? About a week after Easton was born I got the itch to get back into the kitchen… Read more »

17
Oct

This is my favorite dessert of the season, and I cannot wait for the excuse to make it every year. A little secret: my favorite way to eat it is cold, straight from the fridge, and sometimes for breakfast!...
7
Oct

You either love it or you hate it, but every year at this time, pumpkin recipes are published on blogs in earnest. I, for one, love pumpkin recipes, as you will see below. Here is my collection of paleo pumpkin recipes! Egg-Free and Nut-Free Pumpkin Chocolate Chip Cookies These cookies are safe for kids with allergies to… Read more »

20
Nov

I’m excited to share this dairy free egg free Pumpkin Pudding with you! Every year, I try to venture outside of the pumpkin realm when I’m creating festive Fall goodies for you, but I fail miserably and am always lured back by pumpkin and it’s luscious, creamy, orange hued goodness. This Pumpkin Pudding was no… Read more »

29
Oct

Making homemade curry paste is very simple and yields a much more authentic and pungent result than store-bought versions. This yellow curry can be used with more than just prawns as it also tastes incredible with chicken or a vegetable medley....
16
Oct

I have had so many requests for a Pumpkin Spice Latte recipe without any artificial ingredients or flavorings, so I decided to share my recipe with you that I have been using in my kitchen for a while now! With all of the buzz going around about the awful ingredients found in this seasonal favorite drink… Read more »

27
Aug

I posted this tuna salad a few months back on my Instagram when I was in editing for Meals Made Simple. While I underestimated the excitement it would receive, everyone kept asking for the tuna salad recipe so I threw it into the book last minute! I wanted to share the recipe with you here as… Read more »

26
Nov

After working hard to create 22 recipes for a comprehensive Thanksgiving feast  for my new ebook Thankful and enjoying the early Thanksgiving feast a few weeks ago, I have been fighting the natural urge to transition into Christmas-mode! I think my brain is wired to transition from Autumn to Winter after the big meal is done,… Read more »