With the temperatures rising in many parts of the US (it was 92 here yesterday!), I'm starting to think about recipes that have the bright and bold flavors I associate with the Summer. Mexican dishes are exactly that, and we love to enjoy them all summer long. Cinco de Mayo is coming up so it's also the perfect time to round up all of my Paleo and Primal festive recipes and share them with you!
If you're celebrating Cinco de Mayo this weekend, or just for warm sunny days, here is a fun assortment of my Mexican inspired recipes beginning with two of my newest ones, Paleo Margaritas and Plantain Nachos! Have a fabulous weekend everyone!
Click on the individual photos to be taken to the recipe page!
Enchilada Stuffed Sweet Potatoes
Paleo Margaritas
Plantain Chip Nachos
Paleo Enchilada Sauce
Chicken Enchilada Soup
Mexican Bison Stew
Pico de Gallo and Avocado Crema
Guacamole
Breakfast Burrito with Turkey Chorizo Sausage
Crock Pot Mexican Chicken Soup with Cheddar Cheese Chips
Chipotle Barbacoa Tacos
Enchilada Stuffed Peppers with Chile Verde Sauce
Paleo Fish Tacos
Chili Lime Chicken Burgers
Blackened Salmon with Mango Avocado Salsa
Chili Lime Nuts
Chili Verde Enchiladas
Kelly@TheNourishingHome
Your blackened salmon is amazing! Thanks for sharing all these great ideas! 🙂
Ksenia
The stuffed chiles were excellent!!! I made mine with chicken and added cilantro and some jalapeños to my green sauce. My family absolutely loved these, thank you for sharing!!!