Big Announcement – Book Cover and Pre-Ordering!

Posted by & filed under Cookbook.

Untitled 2

  The cover for my book is now ready for it’s big reveal and is available for PRE-ORDER on Amazon!! If you pre-order now, you will be guaranteed the lowest rate that Amazon offers on the book when the ship date comes. They lower the price as the number of orders increases. Plus you’ll get… Read more »

Le Creuset Contest

Posted by & filed under Uncategorized.

Le Creuset

  I am so thrilled to have won the Homie’s Award on Apartment Therapy’s theKitchn, but as thankful as I am for all of your votes, I feel badly that you didn’t get anything in return! So when Williams-Sonoma and Le Cresuet approached me and asked if I would participate in their photography contest where… Read more »

Leftover Roast Chicken Soup with Roasted Vegetables

Posted by & filed under 21DSD, Dairy Free, Egg Free, Featured Recipes, Gluten Free, Main Dish, Nut-Free, Paleo, SCD Recipes, Soup, whole30.

Roasted Chicken and Vegetable Soup from Against All Grain

  Roast chicken is an almost effortless dish to prepare and always satisfies a hungry crowd. I don’t have a recipe up on my site for some reason (we’ll have to fix that down the road!) but I like to roast mine perched atop a bed of root vegetables in a little white wine and… Read more »

Crepes…or tortillas…or lasagna noodles (grain-free, paleo)

Posted by & filed under Breakfast, Dairy Free, Gluten Free, Paleo, Snacks.

Grain-Free Paleo Crepes from Against All Grain #paleo #glutenfree

  The most frequent question I get from readers when they view my original grain-free tortilla recipe, is “what can I do with all of the leftover egg yolks?” First off, I frequently use the organic free-range egg whites in the carton just for convenience sake, but a handful of yolk recipes immediately come to… Read more »

Italian Baked Eggs (Oeufs En Cocotte)

Posted by & filed under 21DSD, Breakfast, Dairy Free, Gluten Free, Paleo, SCD Recipes, whole30.

Italian Baked Eggs -  by Against All Grain #paleo #whole30

As you know, I have been attempting a Whole30 challenge for the past few weeks. I say “attempting” because it hasn’t been a perfect journey. I’ve been very transparent on Facebook and let you know when I’ve messed up and eaten things I wasn’t supposed to. Technically, you’re supposed to start your 30 days over… Read more »

Guest Post: Seared Scallops with Sautéed Kale

Posted by & filed under Dairy Free, Gluten Free, Main Dish, Nut-Free, Paleo, SCD Recipes.

Scallops with Bacon, Sausage and Kale - from The Domestic Man @AgainstAllGrain

With my new cookbook well under way and keeping me very busy, I’ve lined up some fellow bloggers to do guest posts for me two Saturdays a month.  My autoimmune condition is heavily fueled by stress, so in an effort to stay healthy, these friends will help relieve some of the stress and keep recipes still coming… Read more »

Banana Nut Porridge

Posted by & filed under Breakfast, Dairy Free, Gluten Free, Paleo, Vegan.

#Whole30 Banana Nut Breakfast Porrdige

I am in the midst of my first Whole30 challenge as a reset for the year and to overcome my slight addiction to Paleo treats. I actually make more than I eat, especially since writing my cookbook, but they are still very prevalent around this house. It’s only been a week, but I can report… Read more »