2013 Book Tour

CLICK HERE FOR ALL INFORMATION ON THE BOOK TOUR AND RSVP HERE

FBTOUR

Books will be available for sale at all of the signing locations and are encouraged to be purchased at the store, however, you may also bring a previously purchased copy if you wish.

Upcoming Events

September 14th 3-4pm | Omnivore Books on Food | San Francisco

September 21st 1pm-3pm | Costco | Concord, CA (Monument Blvd)

October 6th 1pm- 3pm | Costco | Burbank, CA (W Burbank Blvd)

October 9th 7pm | Barnes&Noble | San Diego, CA (Mira Mesa)

October 18th 7pm| Chapters Indigo Manulife Center | Toronto (Bloor St)

October 20th 2-4pm | Barnes&Noble | Livingston NJ

October 21st 6:30pm | Hell’s Kitchen Sur La Table | New York (W 57th)*

October 23rd 7pm | Barnes&Noble | Pittsburgh, PA (W Bridge St)

Past Events (click below to watch videos of the events!)

August 10th 12-3pm | Whole Foods Headquarters | Austin 

August 11th 1-3pm | Barnes&Noble | Houston (West Gray St)

August 12th 7pm | Sweat on State Gym | Chicago

August 13th 12-2pm | Books-A-Million | Chicago (South Clark St)

August 15th 7pm | Barnes&Noble 7 Corners | Falls Church VA

August 17th 11-1pm | Cook’s Warehouse Midtown | Atlanta

September 7th 10am & 1pm | Gourmandise School | Santa Monica, CA (Click here for required Registration)

September 12th 6pm | Tyler Florence Shop | Mill Valley

 

 

 

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  • Karen

    I love the new cookbook, and I have tried may recipes. I looked for a correction page or something, but can’t find one. I am starting to make the Almond Crisps on page 218 of the cookbook but there is no oven temp listed. Am I missing something? I am going to try and make them guessing on the temp but if you could please advise. That would be great.

    • Against All Grain

      Oh my goodness, I’m so sorry! Thank you for letting me know. Preheat at 350 and bake for 10 minutes.

      • Karen

        Thank you, that is what I went with and they are wonderful. Thank you!

  • Irene

    Will you be in Santa Monica Sept. 7th and 8th?

  • http://www.cobalt-studios.com Caroline

    I came to your signing in Chicago and got the book, and this morning I made a peach coffee cake without grain or sugar that tastes really good. I must now rethink my entire understanding of the universe.
    Thank you, and best of luck.

  • Mary

    I am going to buy your book tomorrow. Will you be coming to NYC on your book tour?

    • Against All Grain

      I’m hoping to go there in the fall!

  • Millie

    Hi. I am new to paleo and love your site. Will you be coming to NJ?

    • Against All Grain

      Yes! In the Fall!